BBQ menu

Items are separate, ready to add together and cook, if required. Cooking instructions included.

All Orders Include

All of the items below are included with your order of the main course.

Braised baby red potatos

farmed butter, garlic, paprika, red onions

Seashore vegetables

Asparagus, carrots, fresh red peppers, green beans infused with sea salt, fresh cracked black and white peppers

Rice

Jasmine rice, garlic, white wine, hint saffron

Garden island salad

With greens, quinoa, apricots, raisins, cranberries, balasmic dressing

Mains

Minimum of 4 people

 Strip-loin 8oz

Grade AAA NY Stiploin, aged 28 days

$27.00

per person

Salmon 7oz

With smoked salmon butter

$25.00

per person

BBQ Chicken Breast 8oz

Vegetable pajeon (korean skallion pancakes with vegetables)

$24.00

per person

Dessert add-on

Red velvet cake

$10.25

per person

Orange citrus layer cake

$11.50

per person

Beer

Corona

$4.10

per bottle

Heineken

$4.10

per bottle

Coors Lite

$4.05

per bottle

Wine

Speri Valpolicella

$43.35

per bottle

Joseph Drouhin Pouilly Fuisse

$54.80

per bottle

La Linda Cabernet Sauvignon

$38.00 $23.45

per bottle

Oxford Landing Chardonnay

$35.00 $22.10

per bottle

Pieropan Soave Classio

$31.75

per bottle

Castellare Chianti Classico

$39.55

per bottle

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